MENU

Craft brewery

Inside of Craft Brewery
Inside of Craft Brewery

We know that craft brewing is a highly competitive business with low margins. We believe that using the right tools can contribute to improving your success.

Where can you analyse

  • Beer extraction process
    Beer extraction process

    Throughout the extraction process

    Get the right wort specifications and quickly evaluate your brewhouse efficiency

    Achieve the correct specifications for good conversion and yield
    Follow your recipe accurately
    Ensure optimal mashing and sparging pH
    Calculate the pre- and post-boil evaporation rate
    Measure your final cooled wort
  • Beer fermantation process
    Beer fermantation process

    During fermentation

    Ensure good progression of your fermentation

    Start fermentation with the correct extracts
    Check your yeast viability
    Check your degree of fermentation
    Evaluate the attenuation level
  • Beer maturation process
    Beer maturation process

    During maturation and stabilisation

    Ensure desired quality during maturation and stabilisation.

    Evaluate your fermentation performance
    Check for product consistency
    Control stability and quality
  • Beer bottling process
    Beer bottling process

    Bottling

    Ensure the correct values for labeling

    Get instant knowledge of what you are about to package
    Free your tanks quickly
    Test the specs of your beer
    Ensure regulatory and labeling compliance
    Maintain brand quality consistency

Do you want to learn how faster and more accurate wort and beer analysis can help to optimise your business and fuel your creativity?

Get in touch with our specialists to discuss your potential business value with no strings attached. Get in Touch
BeerFoss on blue background

Rapid analysis of wort, fermentation liquid and beer

BeerFoss™ FT Go provides rapid analysis of beer and wort for all relevant parameters at the same time, in just 3,5 minutes. Get key test data for effective quality control of the brewing process. Learn more

Rapid analysis for evaluating quality of malt

Infratec™ Nova is the perfect instrument for evaluating the quality of barley for malting and other grains. It is widely used in the grain and malting industries worldwide for rapid analysis of protein, moisture and soluble protein. Officially approved and established as the standard for protein and moisture in numerous countries including USA, France and Germany. Learn more
Infratec NOVA

Brochures and Papers