Meat

Trends and Insights

Browse our article and video library to learn more about the latest industry trends.

NIR analysis of meat and in-line X-ray analysis of meat as well as reference analysis: meat analysis takes many forms from the lab to the production line.
Robust instruments designed for testing fat directly in the meat production line are becoming increasingly essential for profitability while at-line
and lab NIR solutions are providing new levels of accuracy and sophistication in measuring multiple quality parameters to meet labelling requirements and consumer preferences.