About the size of a shoebox, the instrument is simple to install in the winery as an extra member of the winemaking team. An intuitive user interface and simple sample handling allows anyone to make a valid measurement. Simply place a sample in the instrument and results for multiple parameters are delivered in less than 1.5 min. for finished wine and must, less than 3.5 min. for must under fermentation and sparkling wine.
Read moreThe OenoFoss™ 2 allows you to get an immediate and objective measurement that truly represents the sample, for example, there’s no need to degas samples for must under fermentation or sparkling wine.
The ease of use and reliability is particularly important during busy periods when temporary staff are often employed. Whoever is using it, the OenoFoss 2 provides a wealth of information that puts winemakers in full control of the winemaking process.
Read articleThe unique range of analytical packages for OenoFoss™ 2 allows you to start small with a few parameters and add more as you need them.
OenoFoss 2 is also smart-enabled to provide unprecedented levels of support while ensuring that valuable analysis data is always safe, traceable and easy to access and share.
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