In the current market conditions, inflation of raw material and energy prices, heightened competition from plant-based alternatives, sustainability agendas and a scarcity of skilled labor are all factors that add extra pressure on dairies. In this context, even marginally reducing your process variation can make a big difference in terms of yield, profit and quality. In this webinar our industry experts will discuss how you can optimize your production, increase yield and reduce the need for human resources with integrated and automated process analysis solutions.
Speakers:
- Michael Sievers, International Business Manager for Process
- Global Key Account Sales, Per Waaben Hansen
- Dairy Business Unit Director, Gorm Bang Madsen