Talk to our experts to learn what the NIR based MeatScan™ meat analyser can do for your business.
GET A QUOTE Let's talk| Analysis time | 45 seconds for 15 sub-samples | |
| Self test |
Approximately 10 minutes at room temperature |
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| Sample weight | 200 g | |
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Measurement mode |
Transmittance | |
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Wavelength range |
850 - 1050 nm | |
| Detector | Silicon linear array | |
| IP Class | 42 | |
| Installation requirements | ||
| Power supply | 100-240 V AC, 100 VA *), 50-60 Hz, Class 1, with protective earth | |
| Ambient temperature | 5 - 35 ºC | |
| Storage temperature | -20 ºC to 70 ºC | |
| Ambient humidity | < 93% RH, cyclic up to 100% RH | |
| Weight | 11.4 kg | |
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Dimensions (W × D × H) |
230 x 390 x 420 mm | |
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Environment |
Stationary, light industry | |
| Optimize your instrument performance |
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| Digital services |
Streamline your operations and improve your profitability with our FOSS IQX™ digital solutions |
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| Service agreement |
With a FOSS service agreement you will secure operational uptime, regulatory compliance, and analytical accuracy |
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