MENU

Small instrument with a big impact on wine making

OenoFoss en el Grupo Yllera
9. Sep, 2021
Linkedin
Compact, easy-to-use and fast, the OenoFoss has become an integrated part of winemaking at Grupo Yllera in Spain by allowing regular testing of wine and grape-must

Lassen Sie sich anregen

Networked wine analysis instruments ensure consistent grape quality at harvest

9. Sep, 2021
Linking WineScan™ S02 instruments in a network is allowing a major wine cooperative to raise the overall quality of grapes received during harvest while ensuring consistent payment to growers.
wine analysis in wineries

Can technology do more to improve wine?

9. Sep, 2021
Analytical technology introduced to the wine industry over 14 years ago is making a major difference to the way wine is produced today. And according to speakers at the FOSS wine conference in Bordeaux earlier this year there's a lot more in store for the innovative wine industry.

Testing phenolic maturity for smooth structured wines

9. Sep, 2021
Tracking the phenolic maturity of grapes is helping Union de Producteurs in St. Emilion to make better wine with a significant increase in the volume of grapes going into top cuvee wines over recent years.

How winemakers are making better wine with rapid wine analysis

9. Sep, 2021
Modern wine analysis equipment such as the WineScan S02 offer a raft of functionality from checking grape soundness to tests prior to bottling, while also giving the option to simultaneously test sulphur dioxide. But how is this technology being exploited and how does it add value in the process?

Mehr laden

back to top icon
The content is hosted on YouTube.com (Third Party). By showing the content you accept the use of Marketing Cookies on Fossanalytics.com. You can change the settings anytime. To learn more, visit our Cookie Policy.