In this webinar we discuss the variation challenges in feed production and how they affect your bottom line. Learn how to get started with NIR and how NIR data can be used to improve ingredient quality control.
Presenter: Karsten Dinesen: Mr. Dinesen works globally with FOSS solutions for the feed industry, ensuring that they address the most important industry issues. Mr. Dinesen has worked in the Agriculture and Biotech sector for more than 10 years.
Language: English
Duration: 13 minutes