Smart-enabled MeatMaster™ II secures high performance
MeatMaster™ II is smart-enabled, giving you the opportunity to receive remote monitoring by a FOSS service technician. Get daily notifications if something needs to be adjusted and regular reports to keep you posted about instrument performance and accuracy.
100% control with x-ray
X-ray scans 100% of the meat passing through the scanning area for optimal fat% control and high food safety. X-ray can be used for scanning chilled or frozen raw meat – loose on the conveyor.
Improved standardisation – more quality and more profit
Efficiency and cost savings can be found through improved standardisation or production:
•Avoid lean meat give away
•Reduce the risk of fat fines/fat claims
•Stop foreign objects getting into the final products
Hygiene & cleaning
•Disassemble for cleaning in 1-2 minutes
•Assemble after cleaning in 1-2 minutes
•Cleaning rack holding all parts/ accessories
•Comply with EU and USD regulations
Innovative solutions to make things easier for you
From years of close collaboration with our customers we know that having a simple cleaning process is an absolute must, even for high-tech equipment. To accommodate this, the MeatMaster™ II is IP X9K certified and designed for easy cleaning in just a few minutes.